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Sweet Pepper Italian Big Red


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  • 9 Units in Stock

10 seeds.

Very sweet thick-fleshed Italian pepper turning from green to vivid red.  

Fruits are 3 to 4 lobed blocky 4 inch bells produced in abundance on vigorous plants.  

Harvest 75 days after the transplant !

  1. Sow seeds 1/4" deep in 3in pots with quality seed compost. Keep moist.

  2.  Seedlings emerge in 12-28 days at 20/21 C F. Transplant to individual containers when seedlings have at least two pairs of leaves.

  3. When 4-5 inches plant  in greenhouse / conservatory, 18 in apart,  with root ball 1/2" below the soil surface.

  4.   Keep moist and feed when flowering with tomato type fertiliser

  5. Harvest when fruits have reached full-size and full colour.

This product was added to our catalog on Saturday 24 May, 2014.